Today my 1st batch of kombucha was ready. Really quite a simple process, week ago my cousin gave me a kombucha scoby from her batches. There is a few very simple steps of sugar in a quart jar, some black tea, adding hot water. Letting it all seep and cool then adding your kombucha scoby and some starter. Fun, simple and cheaper then buying in the store. Since I know I don't like plain kombucha yet I went down to the pantry and got some grape juice from last fall and added it to it.